6 rue Victor Letalle
Keywords: French See all and suggest more
First reviewed by Saint James Paris Hotel
Two young chefs who made their class in the best restaurants (Arpege, le Gavroche, Ledoyen,...) will treat you with a delicious French and creative cuisine: celery cooked with coarse salt - cod perfectly cooked, romaine lettuce and semolina with Iberian ham - crusty lamb covered with herbs - Mont d'Or cheese - chocolate ice cream with almond nougatine. It is far from the center in a popular district but Chatomat is worth going! Closed every day for lunch, on Mondays and Tuesdays.